It's fast, It's easy and it's brilliant to have on a winter's day! This is an amazing hot chocolate and it only takes 5 minutes to make!
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Ingredients
Hot Chocolate:
100g Milk Chocolate
500ml Water
1/2 tsp ground cinnamon
Drizzle Maple Syrup
1½ tsp Vanilla extract
1/2 tsp Brown Sugar (Optional)
To Serve:
100g Milk Chocolate
500ml Water
1/2 tsp ground cinnamon
Drizzle Maple Syrup
1½ tsp Vanilla extract
1/2 tsp Brown Sugar (Optional)
Whipped cream
Grated Milk Chocolate
cinnamon sticks (1 each)
Method
STEP 1
In a small saucepan fill with the water and put onto a medium-high heat and heat until warm. Do not boil!
STEP 2
Once warm add the chocolate and whisk until the chocolate has melted into the water.
STEP 3
Add the Vanilla extract, Ground cinnamon, Maple syrup and the brown sugar and whisk for 3-4 minutes so the flavour combines into the chocolate. You can't let the Hot chocolate boil!
STEP 4
Finally pour into 2 espresso cups/mugs or any other cup or mug and serve with whipped cream, topped with grated milk chocolate and a cinnamon stick each. Serve, sit back and enjoy!...