Oatmeal Chocolate Chip cookies
Serves 42
Easy
Prep:
Cook:
If you love oatmeal, this is the treat for you. Oatmeal Chocolate chip cookies are the perfect snack and desert to have or make. They are quite easy and is also a good and semi-healthy treat to eat. Making these delicious treats is a fun activity to do with your family and I insure you that many fun memories will be made.
Skip to ingredients
- 1 1/2 cups packed brown sugar
- 1 cup butter or margarine, softened
- 1 teaspoon vanilla
- 1 egg
- 2 cups quick-cooking oats
- 1 1/2 cups Gold Medal™ all-purpose or unbleached flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semisweet chocolate chips (6 oz)
- 1 cup chopped nuts, if desired
Method
step 1
Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.step 2
Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.step 3
Bake 10 to 12 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.
