- STEP 1
Line a loaf pan with greaseproof paper and grease, set aside. Preheat oven to 350F.
- STEP 2
Sift flour, baking powder and spices, set aside.
- STEP 3
Cream butter and sugar till light and fluffy. Add eggs one at a time, beating well with each addition. If you fear of splitting, a tb. of the flour mix can be added with each egg.
- STEP 4
Add vanilla (and rum if using) to milk and add alternatively with flour mixture to creamed mix.
- STEP 5
Fold in raisins and coconut. Sprinkle top with more coconut and sugar.
- STEP 6
Bake for at 1 hr before testing doneness.