Crumbed Chicken And Chips

Method

• step 1

  Peel the potatoes and cut into chip shapes. Slice the chicken breasts thinly to produce 4 pieces out of your 2 breasts.

• step 2

  Prepare three bowls:

• step 3

  -One with flour

• step 4

  -One with beaten egg

• step 5

  -And one with breadcrumbs

• step 6

  Add salt and pepper for seasoning to the egg.

• step 7

  Dip each piece of chicken into the flour and cover all sides then dip it into the breadcrumbs covering it completely.

• step 8

  Heat a pan with oil deep enough to cook chips in and add your chips in. Then heat some butter or oil in a frying pan and cook your chicken for about 6 minutes each side. NB To check chicken is cooked, using a small knife make a small incision in the chicken and check if the inside is white

• step 9

  Serve :)