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  • 100g butter (unsalted)
  • 175g caster shugar
  • 2 eggs
  • 225g self rasing flour
  • 1tsp baking powder
  • 3 tbsp backing powder
  • 2 bananas
  • 100g chocolate chips
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    Method

    • step 1

      Preheat the oven to 180 degrees and line a 12 hole muffin tin with squares of backing paper or cupcake cases.
    • step 2

      Put all the ingredients in a bowl and mix with a hand mixer or if you have one a stand mixer.
    • step 3

      Spoon the mixture equally into the paper cases and then bake for 25 minutes or until golden brown.
    • step 4

      Now place on a cooling rack for 10 to 15 mutinies.
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