Slow Cooker Chilli Con Carne

Method

• step 1

  Preheat the slow-cooker on high.

• step 2

  Heat the oil in a large frying pan and fry the bacon, onion, pepper and celery until transparent.

• step 3

  Stir in the beef and fry until lightly browned and well broken up.

• step 4

  Stir in the chilli powder, kidney beans and tomatoes, and season with salt and pepper. Transfer to the slow cooker.

• step 5

  Cook on low for 6-8 hours.

• step 6

  Check and adjust the seasoning, and serve up.