Five Spice Chicken
- Preparation and cooking time
- Total time
- 1 hour marinating time
- Easy
- Serves 4
Ingredients
- 4 chicken breasts, or 8 chicken thighs
- 75ml dark soy sauce
- 75ml olive oil
- 3 cloves garlic, chopped
- 3 tsp five spice powder
- 2 tsp grated fresh ginger
Method
- STEP 1Combine all ingredients except chicken, and marinate chicken at least an hour - overnight for a stronger flavour!
- STEP 2Bake at 190C for about 30 minutes, basting or adding marinade periodically.
