No image available
Member recipe

Juicy Beef Burgers

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by


Serves 1 - 4

Very juicy and full of flavour.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.


  • 1lb Minced Beef
  • 2 Rashers of Smoked Bacon (rind removed and finely chopped)
  • Half a Small Red Onion (very finely chopped)
  • 2 tsp Pickled Jalapenos (finely chopped)
  • 1 Egg Yolk
  • 2 tbsp Bread Crumbs
  • 1 tbsp Tomato Ketchup
  • 2 tsp Worcestershire Sauce
  • Salt and Pepper


    1. Place all the ingredients in a bowl and using your hands thoroughly mix together.
    2. Make Tangerine sized balls and flatten to about 2cm thick, place on grease proof paper in an air tight container and try to chill for at least a couple of hours if possible.
    3. Cook on a barbecue or griddle for 3-5 minutes on each side.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.