Yakitori on the left in this picture. "Yakitori" is a kind of skewered food. You eat yakitori with some salt or soy-based sauce that is a mixture of soy sauce, mirin, sake, sugar, and so on. You can eat it at low cost in Japanese pubs. Of course, you can cook it easily at home.
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Ingredients
150g of chicken hum
45g of Japanese leek
a pinch of salt
a pinch of pepper
1 tablespoon of oil
Method
STEP 1
Cut chicken into bite-size chunks.Cut Japanese leek into 2cm pieces.
STEP 2
Put oil into the pan and heat the oil over medium heat.Put chicken and Japanese leek in the pan and fry them for about 7minutes.