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Yakitori
Serves 2
Easy
Prep:
Cook:
Yakitori on the left in this picture. "Yakitori" is a kind of skewered food. You eat yakitori with some salt or soy-based sauce that is a mixture of soy sauce, mirin, sake, sugar, and so on. You can eat it at low cost in Japanese pubs. Of course, you can cook it easily at home.
Skip to ingredients
- 150g of chicken hum
- 45g of Japanese leek
- a pinch of salt
- a pinch of pepper
- 1 tablespoon of oil
Method
step 1
Cut chicken into bite-size chunks.Cut Japanese leek into 2cm pieces.step 2
Put oil into the pan and heat the oil over medium heat.Put chicken and Japanese leek in the pan and fry them for about 7minutes.step 3
Season it with salt and pepper.step 4
Skewer chicken and Japanese leek alternately.
