Salmon supreme

Name: Salmon supreme
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: Serves 2
Cuisine: Thai
Ingredients: 2 salmon fillets; 6tbsp soy sauce; 2 garlic cloves, finely chopped; 1 pkg. green beans; 1tbsp lime/lemon juice, plus extra squeeze; pinch of chilli flakes; 3tbsp oil, plus extra drizzle; pinch of dill, chopped; knob of ginger, grated; 1 squeeze of honey; Bunch of coriander, chopped

Preparation and cooking time
- Prep:10 mins
- Cook:10 mins
- 30 mins marinating
Easy
Serves 2

Ingredients

2 salmon fillets
6tbsp soy sauce
2 garlic cloves, finely chopped
1 pkg. green beans
1tbsp lime/lemon juice, plus extra squeeze
pinch of chilli flakes
3tbsp oil, plus extra drizzle
pinch of dill, chopped
knob of ginger, grated
1 squeeze of honey
Bunch of coriander, chopped

Method

STEP 1
First combine all ingredients, but the salmon and green beans in a bowl or sand which bag.
STEP 2
Then put green beans In a small oven dish and season with salt, pepper and drizzle of oil.
STEP 3
Next smother salmon fillets in marinade until covered. Leave to marinade for 30mins-1 hour in fridge. 10 mins before marinade time is up Preheat grill to 180'c/350 F/gas 4
STEP 4
Once salmon has marinade place it skin side down on top of green beans and cover top of dish with tinfoil. Place in oven for 10-12mins until it's flakey and cooked.
STEP 5
Take salmon out of dish with beans and serve with a squeeze of lime and left over coriander.

Salmon supreme

Ingredients

Method

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Salmon supreme

Ingredients

Method

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