potato and bacon soup aged 11

Method

• step 1

  turn the hob on to 6 on an eletric oven or the moderate. and then finely slice your bacon into strips remove fat and place in a wok with oil and salt until cooked.

• step 2

  while the bacon is cooking you can start to prepare your vegetables,

• step 3

  slice the potato into small cubes

• step 4

  the carrot into thin slices

• step 5

  the onion needs to be finely sliced and placed in water for 2 minutes

• step 6

  and the others how you want.

• step 7

  once the bacon is cooked place on some kitchen paper to drain the fat and oils

• step 8

  in a saucepan place your 500ml of water your 2 stock oxo cubes and all your vegetables

• step 9

  cook the soup for 15 minutes and then stir and add the bacon

• step 10

  cook for a futher 10 minutes and your soup with then be cooked

• step 11

  ladle into bouls and add a sprig of parsley/aromatic coriander