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Member recipe
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Hoisin chicken nibbles

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  • Preparation and cooking time
    • Prep:
    • Cook:
    • 2 to 12 hours
  • Easy
  • Makes 8 drumsticks or equivalent nibbles
A hoisin & honey glaze for chicken nibbles or drumsticks.


  • 1/2 cup hoisin sauce
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp rice vinegar
  • 1 tbsp honey
  • 2 cloves garlic, crushed or 1/2 tsp garlic in a jar
  • Pack chicken nibbles or drumsticks


  • STEP 1
    Dissolve 1tbsp honey in 2 tbsp warm water and then combine with all other ingredients except the chicken.
  • STEP 2
    Coat the chicken in the marinade and leave for 2 - 12 hours, covered and refrigerated.
  • STEP 3
    Bake for 35 - 40 minutes at 200degC or until juices run clear.
  • STEP 4
    Eat straight away or allow to cool and eat cold.

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