Amazing breakfast!
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Amazing breakfast!

By Oli Wilson-Nunn (GoodFood Community)
  • Rating: 5 out of 5.2 ratings
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 4
A very healthy and delicious way to start the day!
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Ingredients

  • 5 medium potatoes, in chunks
  • 250g mushrooms, quartered
  • 6 medium plum tomatoes, in eighths
  • 3tbsp Olive oil
  • 2tsp tarragon
  • 1 Generous handful of fresh rosemary
  • 4 eggs
  • 4 rashers of veggie or non veggie bacon, to serve. (optional)

Method

  • STEP 1
    Boil the potatoes at a medium high temperature for 15 minutes.Pre-heat oven to 210C,(190C fan)/ gas mark 7
  • STEP 2
    Place in a casserole dish, and toss in 1tbsp of oil. Place in oven and cook for 15 minutes.
  • STEP 3
    Now, add the mushrooms, the tarragon and the rosemary. Mix in with potatoes and add another tbsp of oil and mix. Place in oven and cook for 10 minutes
  • STEP 4
    Now add the tomatoes, again mix in with the other vegetables and herbs, add 1tbsp of oil and mix. Place in oven for 10 minutes.
  • STEP 5
    Finally pour the egg of the top, place in oven and ifyou want a runny yolk for 4-5 minutes, for a hard yolk 7-8 minutes.
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    Overall rating

    Rating: 5 out of 5.2 ratings
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