- STEP 1
Pre heat oven to 108c or Gas mark 6 .
- STEP 2
In a mixing bowl, begin to rub the margarine into the flour .
- STEP 3
Add the sugar and the oats.
- STEP 4
Prepare the apples by washing coring and slicing, leaving out the core.
- STEP 5
Place the chopped apples into a pan some lemon juice or water with some water to taste. Cook the apples until soft or until they are at the desired texture.
- STEP 6
Put the cooked apples into an oven proof dish and sprinkle over the sultanas, then spoon over the crumble topping.
- STEP 7
Bake for 20-25 minutes or until the topping is golden brown.
- STEP 8