Fantastic Pasta Bolognese
- Preparation and cooking time
- Total time
- 10 minute cooling time
- More effort
- Serves 4
Ingredients
for pasta-400grms of pasta shapes
- for pasta-400grms of pasta shapes
for the sauce-1tbsp of vegetable oil
- 1 medium onion
- 500grams of beef mince
- 100grms of Kidney beans
- 1 and 1/2 cans of chopped tomatoes
- 1tsp of basil and mixed herbs
- 1tbsp of tomatoe puree
- 1/2tsp of sugar
- 1 cube of maggi
- 50grms of mushrooms
- 1/2 a red pepper
- 1tbsp of garlic, ginger, white pepperand chilli
- Topping- Grated mozzerella and parsely
- Equipment-
- Chopping board
- sharp knife
- saucepan
- wooden spoon
- colander
- table spoon
- tea spoon
- plate
Method
- STEP 1Finely chop the onion.
- STEP 2Heat the vegetable oil in the saucepan. when hot add the onion.
- STEP 3After 2 mins the onion wil be soft. add the mince meat and gently break up the meat with the wooden spoon.
- STEP 4After 5 mins add the tomatoes, the puree, the sugar and the herbs and seasoning and the maggi. leave to simmer for 25 mins stir occasionaly.
- STEP 5boil some hot water
- STEP 6add the pasta to the water. boil until soft.
- STEP 7when cooked drain the pasta using the colander.
- STEP 8mix the sauce and the pasta together in a saucepan .
- STEP 9serve up with the topping of mozzerella and parsely.
- STEP 10Eat up and enjoy
