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Speedy Fruit Compote Fool

By mitrajam (GoodFood Community)
  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 4
Delicious 5 minutes dessert with a yummy wafer


  • Fruit Compote
  • 6 ripe plums
  • 1 pun net blackberries
  • 1/3 cup sugar
  • juice of 1/2 orange

fort the wafers

  • 3 tablespoons icing sugar
  • 1 teaspoon ground
  • 1- pound, piece of frozen pastry (defrosted)
  • 1 large tub vanilla yoghurt (Danone Activia)


  • STEP 1
    In a small pot place plums, blackberries, sugar, orange juice put lid on bring to boil and simmer for 5 minutes.
  • STEP 2
    When compote is thick consistency remove from heat. Sieve icing sugar and cinnamon onto a clean work surface. Roll out puff pastry into long rectangular sheet.
  • STEP 3
    until 1/4 inch thick. Cut the strips into triangular shapes. Pre-heat non-stick frying pan and fry the pastry
  • STEP 4
    on both sides until golden brown. If the triangles separate split them into half and fry , makes more triangles and the wafers are crispier.
  • STEP 5
    In a glass cup layer yoghurt, fruit compote alternatively finishing with the yoghurt, place wafer in cup, and serve.

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