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Member recipe

Indulgent Chocolate Cake

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Cooking time

Prep: 15 minutes Cook: 18 minutes

Skill level



Serves 12

A gloriously rich and indulgent chocolate cake, rather like a moelleux au chocolat.

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  • 200g butter
  • 200g cooking chocolate
  • 220g sugar
  • 5 eggs
  • 1 large tbsp plain flour
  • 1 pinch salt


  1. Preheat the oven to 180 degrees.

  2. Melt the butter and the chocolate in a microwave.

  3. Add in the sugar, then the eggs and finally the flour and salt.

  4. Butter a 20cm cake tin (you do not need to line it) and pour in the batter.

  5. Bake the cake for 18 minutes, but check it after 13 minutes. A skewer inserted into the cake should not come out completely clean.

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