Member recipe
Member recipes are not tested in the GoodFood kitchen.

hot chocolate with cinnamon

By sejalD (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4
A Mexican hot chocolate recipe that requires you to just put everything in a slow cooker and let it all cook up.The flavor is so rich and delicious, just the way hot chocolate should be!
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Ingredients

  • 125g bittersweet chocolate
  • 1/4 tsp chilli powder
  • 1 tsp cinnamon powder
  • 1 tbs cocoa powder
  • 1/8 tsp nutmeg
  • 1/3 cup hot water

Dairy product

  • 125g bittersweet chocolate
  • 1/4 tsp chilli powder
  • 1 tsp cinnamon powder
  • 1 tbs cocoa powder
  • 1/8 tsp nutmeg
  • 1/3 cup hot water
  • 1/2 can condensed milk sweetened
  • 4 cups whole milk

Method

  • STEP 1
    In a small bowl combine the hot water and the cocoa powder, stir until smooth.
  • STEP 2
    In the base of the slow cooker, add the chocolate, condensed milk, cinnamon stick, cinnamon powder, nutmeg, chili powder, whole milk, along with the cocoa powder mixture. Heat on low for 2 hours, stirring every 40 minutes or so.
  • STEP 3
    Serve warm with marshmallows, whipped cream.
  • STEP 4
    If u do not have slow cooker , put everything in a thick bottom pan and put on low flame for same time and stir it after every 20-25 minutes and so on..
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