Simple meringue

Method

• step 1

  Using a spotless clean bowl, whisk the egg whites until they fluff up.

• step 2

  Add the caster sugar a desert spoon at a time while still whisking.

• step 3

  Once all the caster sugar is added, whisk in the icing sugar, again a desert spoon at a time

• step 4

  Once all sugar is fully incorporated, whisk meringue until peaks are stiff