Chocolate orange cupcakes

Method

• step 1

  Preheat the oven to Gas mark 4/170C.

• step 2

  Beat the sugar and butter until creamy, then add in the chocolate melted. Add the orange zest and juice with the cocoa powder afterwards.

• step 3

  Beat in the eggs. Fold in the flour.

• step 4

  Bake in the oven for 15-25 mins or until dark brown.

• step 5

  While cakes are cooling, mix the butter, icing sugar, colouring and flavouring in a bowl and put in a piping pipe with a star shaped nozzle. Sprinkle with sprinkles and enjoy!