Member recipe
Member recipes are not tested in the GoodFood kitchen.

Honey and Mustard French Dressing

By Djpolluk (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Makes enough for one large salad
This simple honey and mustard french dressing works fantastically drizzled over a simple tomato salad or grated carrots.
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Ingredients

  • 2 tsp Dijon Mustard
  • 1 - 2 tsp honey (or to taste)
  • 1 tbsp freshly squeezed lemon juice
  • 2 - 3 tbsp extra virgin olive oil (or a mix of olive and vegetable oil)
  • 1/4 tsp salt
  • 1/4 tsp freshly ground black pepper

Method

  • STEP 1
    Combine all the ingredients in a bowl and beat together for one minute until fully combined.
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