Sweet potato and paneer curry
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 6
Skip to ingredients
- 2 sweet potatos peeled and cubed
- One pack of paneer
- One pack of sugar snap peas
- Aldi's tikka masala sauce with seasoning
- One onion halved and sliced into strips
- veg oxo
- 2 garlic cloves
Method
step 1
Add the garlic, onion, paneer and tikka seasoning into a frying pan with a teaspoon of olive oil. Fry until the onion is soft.step 2
Add half a pint of veg stock and sweet potato into the same pan and cook until potato is soft.step 3
Add the rest of the tikka sauce and sugar snap peas and cook out until peas are cooked