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  • 2 x Ciabatta Rolls
  • 1 tbsp Dried Mixed Herbs
  • 1 small diced chili (with or without seeds)
  • Olive Oil
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Method

  • step 1

    Dice the chili, remove the seeds if you don't like the extra heat. Heat the olive oil in a frying pan.
  • step 2

    Meanwhile, cut the ciabatta rolls in half length ways.
  • step 3

    Place the chilli and the mixed herbs in the pan, gently fry for 1 minute.
  • step 4

    Place the cut ciabatta cut side down in the pan and fry until golden brown.
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