Rawmunchies - Raw Vegan Indian Curried Noodles
- Preparation and cooking time
- Prep:
- Easy
- Serves 2
Ingredients
Pasta
- Pasta
Curry Powder
- Pasta
- 1 1/2 teaspoons turmeric powder
- 1 teaspoon garam masala
- 1 teaspoon asafoetida powder (optional)
- 1 teaspoon ground mustard
- 1/2 teaspoon coriander powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon ginger powder
- 1/4 teaspoon nutmeg powder
- 1/4 teaspoon paprika powder
- 1/4 teaspoon cinnamon powder
Curry
- Pasta
- 1 1/2 teaspoons turmeric powder
- 1 teaspoon garam masala
- 1 teaspoon asafoetida powder (optional)
- 1 teaspoon ground mustard
- 1/2 teaspoon coriander powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon ginger powder
- 1/4 teaspoon nutmeg powder
- 1/4 teaspoon paprika powder
- 1/4 teaspoon cinnamon powder
- Curry Powder from above
- 2 peeled zucchini
- 1 tomato
- 1 yellow bell pepper
- Juice of 2 lemons
- 2 teaspoons maple syrup
- 2 teaspoons coconut aminos
- 2 teaspoons olive oil
- pinch salt
- pinch chilli powder (optional)
Garnish
- Pasta
- 1 1/2 teaspoons turmeric powder
- 1 teaspoon garam masala
- 1 teaspoon asafoetida powder (optional)
- 1 teaspoon ground mustard
- 1/2 teaspoon coriander powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon ginger powder
- 1/4 teaspoon nutmeg powder
- 1/4 teaspoon paprika powder
- 1/4 teaspoon cinnamon powder
- Curry Powder from above
- 2 peeled zucchini
- 1 tomato
- 1 yellow bell pepper
- Juice of 2 lemons
- 2 teaspoons maple syrup
- 2 teaspoons coconut aminos
- 2 teaspoons olive oil
- pinch salt
- pinch chilli powder (optional)
- chopped mint leaves
Method
- STEP 1Mix Curry Powder ingredients.
- STEP 2In a food processor or high speed blender, mix the Curry Powder with the rest of the ingredients.
- STEP 3Pour over spiralized zucchini, and serve with chopped mint leaves.