Pasta dough

Method

• step 1

  All you need do is to mix flour with eggs, olive oil and salt. If too dry, sprinkle with water and add flour if too sticky.

• step 2

  It is now important to wrap dough in plastic and leave it in the refrigerator for 30 minutes or until you want to use it. Humidity will bind the dough.

• step 3

  For the dough using a pasta machine. We get a smooth dough and flavored. Add flour if necessary, it does not stick and we'll cut to desired shape.

• step 4

  We leave them to dry for another day or we boil water with salt for 1-2 minutes.