Mamouneia

Method

• step 1

  We put the butter in a bowl until melting and then add semolina over medium heat to a light with continue stirring until it becomes golden color semolina.

• step 2

  Then we add sugar while continuing stirring for 1-3 minutes.

• step 3

  Then add lukewarm water to the mixture over low heat until boiling

• step 4

  Then turn off the fire .... we put safety in the dish, then add the cream on the face of the dish and also put pistachios or pine

• step 5

  Preferably sprayed a little ground cinnamon.

• step 6

  Can be eaten with bread.