
Leftover Oreo chocolate cake trifle
Serves 8
Easy
Prep:
Cook:
This is a very easy recipe that can be made by using leftover cakes. You want believe the deference Oreo biscuits and coffee cream make. This is one of my husband's favourite deserts.
Skip to ingredients
- 200g crumbled chocolate cake
- 300g double cream
- 5 Oreo biscuits
- 3 table spoon strong black coffee
- 50g icing sugar
- Roasted hazel nuts
- Glass bowl
Method
step 1
Crush Oreo biscuits into small chunksstep 2
Lightly whip double cream while adding icing sugarstep 3
Pour coffee to the cream mixture and fold gently with a spatulastep 4
Layer a glass bowl with a half of the chocolate cake crumblesstep 5
Then spread a half of the Oreo biscuits chunks onto the cake crumbles layerstep 6
Layer a half of the coffee cream mixture on biscuits chunks and smooth with a spatulastep 7
Now layer the rest of the chocolate cake crumblesstep 8
Then spread the remaining Oreo biscuit chunks on topstep 9
Spread rest of the cream mixture and smooth with a spatulastep 10
Finally sprinkle some roasted hazelnuts on topstep 11
Refrigerate for 2 hours before serving