Member recipe
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Breaded Chicken

By mazzxox2109 (GoodFood Community)
  • Rating: 5 out of 5.2 ratings
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 1
Chicken in breadcrumbs


  • 100g Plain Flour
  • 1 Egg
  • Seasoning (salt and pepper)
  • 1 Skinless Chicken breast
  • Two-three slices of bread


  • STEP 1
    Place bread in blender. Once blended add seasoning.
  • STEP 2
    Crack the egg into a bowl and whisk with a fork.
  • STEP 3
    Place pain flour into a shallow bowl with seasoning. Coat the chicken in egg and the cover in plain flour.
  • STEP 4
    Coat in egg again and then cover in breadcrumbs. Place on a covered baking tray and bake in oven at 180 degrees for 20-25 minutes.
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    Rating: 5 out of 5.2 ratings
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