Lemon Drizzle Cake

Method

• step 1

  Sift flour and baking powder into a big bowl

• step 2

  Add all other cake ingredients into bowl and beat until smooth

• step 3

  Pour into a greased/baselined 2lb loaf tin

• step 4

  Bake in preheated oven 180C for 45-1hr

• step 5

  Put lemon juice and sugar in a pan and heat gently until the sugar has dissolved

• step 6

  Drizzle syrup over warm cake so it soaks into the cake