Ad

Cake

  • 6oz Self Raising Flour
  • 1tsp Baking Powder
  • 6oz Butter
  • 6oz Caster Sugar
  • 3 medium eggs
  • 2 tbsp Milk
  • Finley Grated rind of 2 lemons

Drizzle

  • 6oz Self Raising Flour
  • 1tsp Baking Powder
  • 6oz Butter
  • 6oz Caster Sugar
  • 3 medium eggs
  • 2 tbsp Milk
  • Finley Grated rind of 2 lemons
  • Juice of 2 lemons
  • 4oz Caster Sugur
    Ad

    Method

    • step 1

      Sift flour and baking powder into a big bowl
    • step 2

      Add all other cake ingredients into bowl and beat until smooth
    • step 3

      Pour into a greased/baselined 2lb loaf tin
    • step 4

      Bake in preheated oven 180C for 45-1hr
    • step 5

      Put lemon juice and sugar in a pan and heat gently until the sugar has dissolved
    • step 6

      Drizzle syrup over warm cake so it soaks into the cake
    Ad

    Comments, questions and tips (1)

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    A star rating of 0 out of 5.0 ratings

    barrtattymoyle6LVOmuwY

    Lovely cake, note that the cake ingredients are listed twice

    Ad
    Ad
    Ad