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Member recipe

Chocolate Muffins

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Cooking time

Prep: 20 minutes Cook: 20 minutes

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12 cakes

This recipe will make 12 wonderfully chocolaty muffins to enjoy either as a snack or for a dessert.

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  • 8oz Plain Flour
  • 2oz Cocoa Powder
  • 2 tsp Baking Powder
  • 4oz light brown sugar
  • 2oz raisins
  • 150g milk chocolate (chopped)
  • 250ml Milk (Semi-Skined)
  • 2 medium eggs
  • 6 tbsp flora cusine (Or other butter)


  1. Preheat oven to 200C

  2. Sieve flour, cocoa powder and baking powder into a big bowl. Then add sugar, raisins and 2/3 of your chopped chocolate. Crack the egg into a jug and lightly beat it.

  3. After that add the milk and the flora cuisine and make a well/hole in your dryish mixture and add the egg mix.

  4. Evenly pour the mixture into 12 cases and sprinkle with the rest of your chocolate.

  5. Cook for 15-20mins

  6. Cool for 5mins and dust with Icing Sugar

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