Member recipe
Member recipes are not tested in the GoodFood kitchen.

Microwave Brownie

By Anna_belugafairy (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
    • Cooling time - 2 minutes
  • Easy
  • Serves 2
Perfect treat to treat a chocolate craving.
Advertisement

Ingredients

  • 100g caster sugar
  • 57g melted unsalted butter
  • 20g cocoa powder
  • 1 egg
  • 57g self raising flour
  • 1/8 tsp baking powder
  • (Optional) vanilla ice ream - to serve

Method

  • STEP 1
    Melt the butter in the bowl you want to make your brownie in. (Ensure your bowl is microwave proof!) It takes about 20 seconds on full power in most microwaves.
  • STEP 2
    Mix the sugar into the melted butter, and then whisk in the egg ensuring it is fully combined. Add in the cocoa powder, self raising flour and baking powder and mix until fully combined.
  • STEP 3
    Bake in the microwave on full power, checking every 30 seconds, for about two minutes. The middle should still appear slightly gooey on top to prevent the brownie being dry. Leave to stand for a couple more minutes until cooler and the top appears less sticky. Best served with vanilla ice cream
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Advertisement
  • Hello Fresh promo logo

    Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three.

    Claim the offer
Advertisement

Sponsored content