SW weetabix cakes
Serves 12
Easy
Total time:
SW serves 12 3.5 syns each
Skip to ingredients
Showing items 1 to 6 of 6
- 2 weetabix
- 113g sultanas
- 142ml skimmed milk
- 142ml water
- 113g self raising flour
- 1 tsp mixed spice
- 14g sweetener
- 1 egg
Method
step 1
Preheat oven to 180step 2
Put weetabix and sultanas in a bowl, pour over milk and water and leave to soak up all liquid. Stir in mixed spice, flour, sweetener and beaten eggstep 3
Spoon mixture into lined loaf tin. Bake for 1hour 15 minsstep 4
Let cool then cut into 12 slices.
