Member recipe
Member recipes are not tested in the GoodFood kitchen.

Rainbow prawns

By Flo sk (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 2
Not for chilli lovers! This garlic seafood starter is quirkily quick, but don't be fooled: it's amazing!
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Ingredients

  • Pack of ready cooked prawns (16)
  • 1 medium red chilli
  • 1/4 of a green pepper
  • 1/4 of a yellow pepper
  • 25g Garlic butter(or butter and 2 garlic cloves

Method

  • STEP 1
    Cut up the chilli and peppers into small cubes(1cm) and put a frying pan with the butter on at medium heat.
  • STEP 2
    If you are making your own garlic butter cut the cloves up and mix in with melting butter. Toss in the chilli and pepper and cook until soft. (3 mins)
  • STEP 3
    Once peppers are cooked to satisfaction add the prawns and continue to fry for another 2 minutes so the are warm throughout.
  • STEP 4
    Separate into two bowls and enjoy with additional toasted ciabatta and extra garlic butter.
  • Comments, questions and tips

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