The BBC Good Food logo
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Rainbow prawns

By Flo sk (GoodFood Community)
loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 2
Not for chilli lovers! This garlic seafood starter is quirkily quick, but don't be fooled: it's amazing!
Advertisement

Ingredients

  • Pack of ready cooked prawns (16)
  • 1 medium red chilli
  • 1/4 of a green pepper
  • 1/4 of a yellow pepper
  • 25g Garlic butter(or butter and 2 garlic cloves

Method

  • STEP 1
    Cut up the chilli and peppers into small cubes(1cm) and put a frying pan with the butter on at medium heat.
  • STEP 2
    If you are making your own garlic butter cut the cloves up and mix in with melting butter. Toss in the chilli and pepper and cook until soft. (3 mins)
  • STEP 3
    Once peppers are cooked to satisfaction add the prawns and continue to fry for another 2 minutes so the are warm throughout.
  • STEP 4
    Separate into two bowls and enjoy with additional toasted ciabatta and extra garlic butter.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Advertisement
Advertisement
Advertisement

Sponsored content