My Mums Orange Pud

Method

• step 1

  Heat the oven to 180c

• step 2

  Beat together butter, sugar and zest.

• step 3

  One at a time add juice, egg yolks, flour and milk mix until you have a smooth batter

• step 4

  Whisk the egg whites until stiff, fold into batter, gently with a metal spoon.

• step 5

  Pour batter into 4 or 6 depending on size, greased dishes and bake in a baking tray filled with enough hot water to come half way up the outside of the dishes.

• step 6

  Bake for 25-30 minutes until lightly browned and set.