Member recipe
Member recipes are not tested in the GoodFood kitchen.

fusilidelicious

By ankieplankie (GoodFood Community)
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  • Preparation and cooking time
    • Total time
    • 10-15min to cool
  • More effort
  • Serves 2
easy to cook and make.Tastes so delicious that you would want to eat again
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Ingredients

  • 75g dried pasta shapes 1 tbs tomato puree 1 tbs olive oil 1 teaspoon dried mixed herbs 1 half a midium size onion, very finely chopped salt and black pepper 1 clove garlic, crushed (optional) 1times 200g can choped tomatoes

Method

  • STEP 1
    half fill a large saucepan with cold water and bring to the boil. when water,s boiling add pasta and stir ocasionaly and simmer for time specified on pack.
  • STEP 2
    while the pasta is cooking start to prepare the sauce. heat the olive oil in a large frying pan and gently saute the onion and garlic for 5-6 minutes untill soft. don't allow brown or burn.
  • STEP 3
    now add tomatoes, puree, and herbs.simmer for 5 min and add the mushrooms. simmer the sauce for further 10 mins adding seasoning.
  • STEP 4
    when the pasta is cooked drain throroughly in a colander and return to the pan and keep warm. when the sauce is cooked pour it into the pan with pasta and mix together.
  • STEP 5
    serve with grated chees (optional)
  • Comments, questions and tips

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