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  • 450g minced beef
  • 1 red onion
  • 1 pepper
  • 410g baked beans
  • 240g drained red kidney beans
  • 500g passata
  • 1 Colman's Chilli Con Carne mix
  • 1 tbsp olive oil
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    Method

    • step 1

      Chop peppers and onions into chunks and brown in a pan with olive oil. Add mince beef and brown.
    • step 2

      Add Colman's chilli con carne packet mix and stir into beef.
    • step 3

      Add passata, baked beans and kidney beans, mixing thoroughly. Leave to simmer on a low heat for 30 mins. Serve with white rice or cauliflower rice.
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