• 100g soft brown sugar
  • 100g golden syrup
  • 225g plain flour
  • 1/4 tsp salt
  • 2 tsp bicarbonate of soda
  • 1 heaped tsp ground ginger
  • 1/2 tsp cinnamon
  • 50g unsalted butter


  • STEP 1
    Pre-heat oven to gas mark 5 and grease 2 baking sheets.
  • STEP 2
    Sift together all of the dry ingredients. Heat butter, sugar and syrup until dissovled then leaver to cooll after mix them into dry ingredients and make a dough.
  • STEP 3
    Chill the dough in the fridge for 30 minutes.
  • STEP 4
    Roll out the dough to about 1/4 inch thick and cut into gingernread men. Place on trays allowing space to spread.
  • STEP 5
    Cook for 10-15 minutes.

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