
Fruit Raita Recipe |Mixed Fruit Raita
Makes 4 bowls
Easy
Prep:
Cook:
Mixed Fruit Raita is one of the healthy, quick, easy and yummy yogurt dip. Prepared by mixing yogurt with fresh fruits like apple, pineapple, pomegranate, banana etc.
Skip to ingredients
- 1.5 cup Fresh Fruits washed and chopped (Apple,Pineapple, banana, Pomegranate etc.)
- 1-2 teaspoon mint leaves chopped
- 1 teaspoon Cumin powder
- 2 cups Yogurt
- Salt to taste
- 1 teaspoon sugar
- 1/4 teaspoon Black peppercorns crushed
- 1/2 cup Fresh cream(optional)
- 1-2 green chili chopped
Method
step 1
Wash and chop the fruits.step 2
Wash and chop mint leaves.step 3
Dry roast the cumin seeds and powder.step 4
Take yogurt in a large mixing bowl.step 5
Add salt, freshly crushed peppercorns, cumin powder to the fresh cream and whisk until this curd mixture become creamy.step 6
Add all the chopped fruits and mint leaves and mix well. Serve chilled.