Member recipe
Member recipes are not tested in the GoodFood kitchen.

Perfectly pipeable frosting

By Jago2004 (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Prep:
  • Easy
  • Makes Can pipe more than 24 cupcakes
Good for cake bakers and those who want to add an extra special touch to their cupcakes or larger cakes


  • 125g of softened butter
  • 300g of icing sugar
  • 1 teaspoon of vanilla extract
  • 1-2 tablespoons of milk


  • STEP 1
    Mix together the butter for 2 minutes until creamy
  • STEP 2
    Add in the icing sugar in intervals of 2 heaped serving spoons, mixing for 1-2 minutes at a time. Do this until you have a quarter of your icing sugar left.
  • STEP 3
    Add in your vanilla extract and 1 tablespoon if milk, mix together for 2 minutes.
  • STEP 4
    Whilst mixing, add another tablespoon of milk.
  • STEP 5
    Mix in the rest of the icing sugar.
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Sponsored content