Ad

Showing items 1 to 6 of 6

  • 150g margarine
  • 250g carrots
  • 200g sugar
  • 200g flour
  • 1.5tsp cinnamon
  • 2tsp baking powder
  • 2 large eggs
  • 125g sultanas
  • 50g nuts
    Ad

    Method

    • step 1

      Preheat the oven to 200C/gas mark 6/fan 180C. Melt the margarine in the microwave.

    • step 2

      Top and tail, then peel and grate the carrots.

    • step 3

      Combine the carrots, sugar and margarine in a bowl.

    • step 4

      Sift in the flour, cinnamon and baking powder.

    • step 5

      Beat the eggs in a small bowl and then add to the mixture. Also mix in the nuts and sultanas.

    • step 6

      Line a muffin tray with 12 muffin cases and divide the mixture equally between them. Bake for 20 minutes.
    Ad

    Comments, questions and tips (25)

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    A star rating of 4.9 out of 5.36 ratings

    susan jackson

    Where is recipe.

    jfrosstAtKP63t

    Where has the recipe gone? I made them last month and they were fab - want to make them again? Anybody have a copy?

    epanayiotou200142584

    question

    Can I use 150g of unsalted butter instead of margarine?

    cedennis1977TwPWHA9s

    Amazingly tasty and moist. I opted to cook them in the airfryer and they didn't disappoint 😋

    andyforjackie26934

    I did not add the nuts or the sultanas, I did not have them so I put in mix fruit instead 175g and used Self raising flour, did not Melt the margarine in the microwave. They have come out good and will be making them again they are nice and easy to do.

    Ad
    Ad

    Related guides

    Ad

    You may also like

    Related recipe collections