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Banana pancakes

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  • Preparation and cooking time
    • Prep:
    • Cook:
  • More effort
  • Makes 6 pancakes
A great breakfast idea that is fast and very healthy!



  • 1 banana
  • Cinnamon
  • 2 eggs
  • Baking powder


  • 1 banana
  • Cinnamon
  • 2 eggs
  • Baking powder
  • Whipped cream
  • Fruits of your choice
  • Honey/Maple syrup


  • STEP 1
    Start off by peeling the banana and mashing it up with a fork until it forms a lumpy paste like consistency.
  • STEP 2
    Then in a bowl, add your banana paste, eggs, 1/2 teaspoon of cinnamon and a pinch of baking powder and mix that all up with a fork until all the ingredients are mixed well together. (You can even mix it up in a blender for a couple of seconds).
  • STEP 3
    Now, take a frying pan and spray it with some cooking oil spray or put a little bit of oil on it.
  • STEP 4
    Take a little bit of batter and put it in the frying pan and let it fry for about 10 seconds on each side or until the side is brown. Repeat this step until there is no more batter left.
  • STEP 5
    Tip:if your pancake burns within a few seconds, turn down the heat or add a little oil before putting each pancake.
  • STEP 6
    For the toppings, you can add whipped cream and put on some slices of fresh fruits like berries, etc. You can even drizzle some honey or syrup if your choice to make it a little sweeter.
  • STEP 7
    Serve it up and ENJOY! :)

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