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Cooking time

Prep: 5 minutes Cook: 20 minutes

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Serves 2

Serves 2

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  • 250g beef tenderloin cubed
  • 4 tbsp reduced salt teriyaki sauce
  • ½ tsp minced ginger
  • 1 pre-chopped veggie stir-fry pack
  • 1 tbsp coconut oil
  • 1 tbsp sesame seeds


  1. Heat oil in a large pan over a medium- high heat.

  2. Add ginger and cook for minutes or until cooked through.

  3. Add veggies, cook and stir for 5 minutes until tender crisp.

  4. Stir in teriyaki sauce until well mixed and heated through.

  5. Add in sesame seeds.

  6. Service with cooked courgette noodles if required.

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