Quick and easy chocolate mug cake. | Good Food

60g Self-raising flour
30g Cocoa powder
60g Caster sugar
45ml Milk
1 egg
45 ml Sunflower/vegetable oil
30g thin chocolate eg. Easter egg
Squirty cream to serve (optional)

Method

step 1
Find a large mug that is microwavable.
step 2
Add the flour, cocoa powder and sugar to the mug and mix into a chocolatey paste.
step 3
Add the egg and mix well.
step 4
Add the milk and vegetable/sunflower oil and mix.
step 5
Finially once it is smooth, add the chocolate.
step 6
Put the mixture into the microwave for 4-5 minuets, making sure it doesn't overflow.
step 7
Take the cake out of the microwave and add squirty cream then eat!