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Member recipe

Healthy Apple and Cinnamon Biscuits

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Cooking time

Prep: Cook: 23 minutes

Skill level

More effort


8 biscuits

Yummy little biscuits with a twist.

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  • Large mixing bowl
  • Wooden spoon
  • Measuring spoons
  • Scales
  • Weights
  • 2 baking trays
  • Tin foil


  • 50g's of Sugar
  • 100g's of Butter, plus a little extra to grease
  • 150g's of Plain flour
  • ½ a teaspoon of cinnamon
  • 1 small apple, sliced small


  1. Grease your baking trays with your butter and tin foil.

  2. Mix the butter, sugar and plain flour into your mixing bowl.

  3. Add your cinnamon and your chopped apple and stir until you make a dough.

  4. Roll your dough into small balls and flatten on your baking trays.

  5. Carefully, place your trays in the oven and cook until firm.

  6. ENJOY!

Comments, questions and tips

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8th Nov, 2018
Amazing recipe just missing a binding agent, I found that putting a 1tbsp of milk was enough. I cooked on 180 for about 15 minutes.
26th Sep, 2016
Can you advise what temperature to put the oven on and how long to cook please.
5th Nov, 2016
What is the oven temperature for this? Is there a wet ingredient missing (egg, milk,water) to act as a binding agent?
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