Olive it! was created to celebrate olives and help inspire you to try out delicious olive recipes and get cooking with this wonderfully versatile fruit.
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Ingredients
7 Green Olives
6 Eggs
2 Onions (chopped)
1tsp Garlic Paste
3 Potatoes
Parsley (garnish)
20ml Olive Oil
Saltto (taste)
Method
STEP 1
Wash and peel the potatoes, fry them in extra virgin olive oil until they are cooked over low heat (no colour to be obtained).
STEP 2
Beat the eggs in a bowl add onions, add sliced Spanish olives, season them, pour it over potatoes in the pan.
STEP 3
When the eggs starts coagulating take a plate to cover the pan and flip it and again cook over low heat. Garnish it with Parsley.