Olive it! was created to celebrate olives and help inspire you to try out delicious olive recipes and get cooking with this wonderfully versatile fruit.
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Ingredients
300 Black olives
100g Millet
40g Roasted red pepper
40g Roasted yellow pepper
2 Star anise
2 tsp Sweet paprika powder
100ml Extra virgin olive oil
2tbsp Lemon juice
Salt (taste)
Crushed Black pepper (taste)
1 Dry red chilli
4 Roasted garlic cloves
Method
STEP 1
Soak and boil the millet, drain out the excess water add extra virgin olive oil and cool it down in a flat tray.
STEP 2
Heat oil in a pan, add star anise, dry red chilli, roasted garlic and add the olives and roast. Addsweet paprika powder.
STEP 3
In a mixing bowl, add boiled millet, extra virgin Spanish olive oil, crushed pepper, and lemon juice.
STEP 4
Arrange the millet in a plate throw in the roasted olives with some greens and roasted pepper.
STEP 5
Garnish with lemon slice, roasted red chilli and roasted garlic.