Banana Breakfast Pancakes

Method

• step 1

  Peel the bananas and mash them up in a large bowl. HINT- It is best to use slightly old bananas as its a good way to use them up, and it gives the pancakes a better texture.

• step 2

  Mix in the egg until you have a smooth even mixture.

• step 3

  Sift in the flour, whilst continuously stirring to make sure the ingredients are evenly distributed.

• step 4

  Add in the sugar (optional) or leave it to put on top of your pancakes.

• step 5

  With a wooden spoon, take some of the mixture and cook in a small frying pan on a low heat until it stiffens slightly.

• step 6

  Flip the pancake gently when one side is done, and enjoy.

• step 7

  (optional) Grab some fresh banana slices and put them on top for extra banana flavour!