Member recipe
Member recipes are not tested in the GoodFood kitchen.

Spanish chicken

By Claire_95 (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4
Spanish chicken, with cous cous
Advertisement

Ingredients

Spanish chicken

  • 4 xChicken breast
  • Red pepper
  • Yellow Pepper
  • Red Onion
  • Tinned tomatoes
  • Bisto Spanish chicken

Vegetables

  • 4 xChicken breast
  • Red pepper
  • Yellow Pepper
  • Red Onion
  • Tinned tomatoes
  • Bisto Spanish chicken
  • Broccoli
  • Baby sweetcorn
  • Green beans
  • Cous cous

Method

  • STEP 1
    Add 1 table spoon of vegetable oil and sear chicken, once seared add chopped onion and peppers and allow to soften finally add tinned tomatoes
  • STEP 2
    Allow to simmer for 5 minutes then mix specified amount of hot water with Bisto Spanish chicken paste and mix. Add the cooked ingredients into tray with Bisto sauce and cook for 1 hour in oven on 180c
  • STEP 3
    Steam vegetables 20 minutes before chicken is cooked
  • STEP 4
    Mix 100m of water with cous cous, add knob of butter if preferred
  • STEP 5
    Check chicken is cooked and when done so plait ingredients
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Advertisement
  • Hello Fresh promo logo

    Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three.

    Claim the offer
Advertisement

Sponsored content