Member recipe
Member recipes are not tested in the GoodFood kitchen.

Buttercream

By Recipes Galore (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Makes 1 batch
Flexible butter cream recipe
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Ingredients

Main

  • 100g (4oz) soft butter or margarine
  • 225g (8oz) icing sugar
  • 1 tablespoon milk
  • 1/2 teaspoon (flavour desired) essence

Optional

  • 100g (4oz) soft butter or margarine
  • 225g (8oz) icing sugar
  • 1 tablespoon milk
  • 1/2 teaspoon (flavour desired) essence
  • Food Colouring

Method

  • STEP 1
    Put the butter or margarine into a large bowl and beat well until soft and fluffy.
  • STEP 2
    Sift the icing sugar into the bowl and stir it in.
  • STEP 3
    Add the milk and the essence and beat well until you get a pale and fluffy mixture. If desired add 2-3 drops of food colouring.
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