The Perfect Winter's Hot Chocolate

Method

• step 1

  Boil your kettle and get your favourite mug out. Put 2 teaspoons of hot chocolate powder into your mug. It depends how creamy or strong you like your hot chocolates. On top of the powder put in a shake of cinnamon quite a bit but not a lot.

• step 2

  Now put in the boiling water about 2/3 of your cup. When the steam comes off have a smell it should smell like Christmas in a mug! Give it a stir trying to get all the lumps away.

• step 3

  Next get the milk and put as much as you think you need. Remember that the cream will also act as a bit of your milk. Then sprinkle on some marshmallows. To top it off get your cinnamon and sprinkle on top to finish it off!

• step 4

  Open your white chocolate M&S (these are heaven once you have one you can't stop) Dip it in to make it nice and soggy or crunch your way through them whilst watching a Christmas movie! If you have any comments or suggestions I will happily take them on board!